Wild Boar Pie
Boar sourced locally from the Forest of Dean. A tastier pork pie, best eaten cold or at room temperature with salad, cheese and pickles. Coarsely minced boar and seasoning, with natural jellied pork stock and wrapped in hand raised hot water crust pastry.
Flat rate charge £6.50
All orders are packaged in our eco friendly cartons with frozen ice-gel packs to preserve the temperature.The packaging is designed to maintain food at a chilled temperature.
You will receive your order within 2-5 working days. England, Wales and Scotland (excl. Scottish Highlands and Islands).
You will be notified by email the day your order is shipped.
Wild boar, ham (bacon), pastry ( wheat flour, water, eggs, lard, salt) seasoning (celery, sulphite, wheat), black pepper.